Blog

Meal planning

A week of delicious RD-approved dinners on a shoestring budget: Week 1

I've been getting more and more questions about how to put together family-friendly healthy dinners on a budget. Processed foods and fast food meals take care of the budget part, but the healthy part, not so much.  Living above a grocery store has it's advantages. I grabbed a store circular and found some great deals on… Continue reading A week of delicious RD-approved dinners on a shoestring budget: Week 1

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I love Blue Apron OR How I learned to cook like a chef

Research from the Johns Hopkins School of Public Health (my alma mater!) shows that people who frequently cook meals at home may be consuming fewer calories, less sugar, fewer carbohydrates overall, AND less fat than those who cook less. Without even trying! When you cook at home you get familiar with ingredients and what you're putting on your… Continue reading I love Blue Apron OR How I learned to cook like a chef

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Why dieting doesn’t work and what you should do instead

Diets are terrible. First of all, it's painful to even start them and more often then not, we procrastinate and put them off to some vague time in the future. If we do start them, we rarely finish them (whatever that means!). Diets are either too restrictive or too bizarre (cayenne and lemon juice??) to make a lasting… Continue reading Why dieting doesn’t work and what you should do instead

Mindfulness

Live life on purpose & other mindful stuff Part 2

Recently, I posted 5 simple techniques to be more mindful. The idea is to practice directing your focus on the important things in life, becoming more efficient, compassionate, and happy. In addition to the first 5 tips, I've compiled another list of, what I consider, more external techniques. You still use these to focus your awareness, just… Continue reading Live life on purpose & other mindful stuff Part 2

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Spice Up Your Life Series

This past spring, I had a fantastic opportunity to intern with a unique, family-owned, local food service company- I.L. Creations. ILC runs large cafeteria operations at huge accounts including federal agency buildings. There are two fabulous dietitians on staff at ILC who get to work with chefs on recipe development, food demos for cafeteria patrons, nutrition… Continue reading Spice Up Your Life Series